For all the coffee lovers, that first cup of coffee in the morning is a special one. when we don’t have coffee machines for homes that we can rely on, often buying a cup becomes the first expenditure of the day which then can become an unnecessary and expensive regime.
One of the best decisions that you can make is of investing in coffee machines for homes so that all your love for coffee, whether it is an espresso, cappuccino, mocha, or a latte can be fulfilled while you are sitting at home.
Choosing perfect coffee machines for homes depends largely on the coffee you like, the amount of time you want to spend on brewing a cup, the money you want to spend, and the time you are willing to invest in the process of brewing.
To help you make a decision, below are a few best coffee machines that you can look into when you plan to add a new member to your home, your coffee machine.
Best Manual Coffee Machines
A manual coffee machine is a smart investment if you want the upper hand in brewing your favorite kind of coffee. This is very similar to what you can find in a café.
The only drawback that can occur when you plan to invest in a manual espresso machine is that you will have to do everything from grinding the beans to cleaning the machine manually.
And the best part is that you have all the control while brewing on what you want. Some of the manual coffee machines for homes are
The best coffee machine under the banner of a manual coffee machine for home is Delonghi Coffee machine under a budget of around £200. The design and simplicity of this beautiful machine make it a great buy as it can fit into the smallest kitchens and brew a perfect cup.
Sage dual boiler is among the ideal coffee machines for homes. Especially for those who prefer to enjoy the experience of being in a café while at home. One can make and have an excellent cup of coffee brewed in this machine as it has the advantage of having dual boilers which allow you to steam milk as well as pour espresso simultaneously.
The budget that you need to have for this machine is £1,200.
Best Bean to Cup Machine
This is an ideal investment for people who are constantly on the move or are running short of time while in need of grabbing a quick cup of coffee.
Easy to use and clean, this machine also comes with the drawback that the results are never as good as that of a manual machine.|
Gaggia Naviglio is amongst the best bean to cup machines under the range of £400. It comes with a manual steel wand which helps in frothing milk making the best coffee. This is a great machine that makes an excellent espresso giving you the best results without too much hindrance.|
This is a fully automatic coffee machine having two bean hoppers that can help you prepare coffee of different varieties. It also comes with a blue tooth by which a complete process of preparing coffee ranges from the correct temperature to the sequence of the process.
You can experiment in many different ways using this machine under a budget of £700.
This is a simple and easy-to-use machine where the maximum effort you have to make is on buying the pod that suits you and brew the coffee. It is a hassle and mess-free coffee which comes with great taste.
This is a machine that comes in between the espresso and a manual machine that can make a quick cup of coffee while giving you the freedom of pouring the milk on top making designs of your choice with a budget of £400.
It gives you the liberty of choosing your preference for froth and the hotness of the coffee. This is the best buy for people who are racing against time allowing one to make the largest cup of coffee.
Best Filter Coffee Machine
A filter coffee machine is a wonderful choice for those who prefer a simple cup of coffee or for brewing coffee in large amounts.
The only drawback is that one can only make black coffee in it.
A freshly brewed cup of coffee is the perfect way to recharge yourself that instantly refreshes you and gears you up for the day. A café is the best place to unwind, catch up with friends, have informal meetings, or relish a good cup of cappuccino, Latte, a Macchiato, or any other coffee of your choice.
Finding such a refreshing coffee shop especially on the go is a challenge in itself. Do we go for the coffee flavors or the uniqueness of the cafés? There are innumerable cafés around the world and to help you narrow down a go-to café when you travel, below is a list of 10 unique café across the world.
These cafés are a must-visit when you are in the country or the town. These will surely find a place in your travelogue for their quirkiness and uniqueness and be a part of your memories.
Brigit’s Bakery Bus Tour (London, England)
When in London, a visit to this café is a must. To relish a good cup of coffee on the wheels, this café inside a double-decker bus is an extended outlet of the main Brigit’s Bakery in London. The tour of the bus lasts for about 90 minutes and passes by some worth seeing landmarks like The Houses of Parliament, Big Ben, Downing Street, and Westminster Abbey. Afternoon Tea can wait as Brigit’s Bakery Bus Tour, without a doubt, tops the most astounding cafés.
The Attendant (London, England)
Another must-visit café in London is by two friends in England who redesigned, renovated and transformed a public washroom which was underground into a café called the Attendant coffee shop. They transformed the urinals and converted them into countertops. Quite a start, worth the visit!
The Laundromat Cafe (Copenhagen, Denmark)
Visiting Denmark on your next holiday? Well! Established in 2004, this unique café in Copenhagen called the Laundromat Café is a must-visit. It is a combination of a coffee shop and a laundry. You can eat, socialize, read, surf and well, do your laundry.
Avocaderia — (New York City, New York)
If you love avocado, this unique café based in New York City in New York is a must-visit. The food here is all prepared based on this one fruit. They serve bowls, toasts, wraps, and much more made out of avocado.
Tori no Iru (Tokyo, Japan)
If you are a bird lover then café Tori no Iru is the right place to pay a visit. You can enjoy your cup of coffee interacting with different kinds of birds flying over your head. Out of many, you can surely feel the presence of parakeets, owls, and several birds of prey such as hawks.
The Note Coffee (Hanoi)
The note café is unique in itself as it is decorated by thousands of notes which have been written by visitors all over the world. The chairs, tables, and walls all are covered with these notes describing the liveliness and the ambiance giving a homely feeling. All the guests coming to this amazing café leave messages on colorful papers for visitors in the future.
Disaster Café (Lloret de Mar, Spain)
Apart from enjoying the Spanish tomatoes and salsa, a uniquely located café is the Disaster café. It adds to its uniqueness as it creates an earthquake of a magnitude of 7.8 along with every order. This splendid café, known for its craziness, is anything but disastrous.
Shakespeare and Company Café (Paris)
Hear ye, Hear ye, Bibliophiles! When in Paris, a must-visit café for all the book lovers is the Shakespeare and Company café which is located inside the book store which is more than a century old. So, you can browse through books while enjoying a stimulating cup of coffee. Heaven!
Dans Le Noir (Paris)
Can you hear the vielle à roue playing in the background by now or is it just us? Another unique visit should be to this café which is different from others as the entire dining is without any light and nothing is visible. The food served is from a surprise menu and thus the guests have no idea about what they are going to eat. All the people serving the food in this exclusive café are blind.
Chill Out Ice Lounge (Dubai, UAE)
After a gazillion reasons to love Dubai, there sure is another. The entire interior of this café is totally made of ice. The chairs, tables as well as all sculptures inside the café are totally made of ice. As it is very chilly on the inside and it becomes difficult to enter the café without adequate clothing, all the appropriate clothing, as well as other material, are provided by the café before entering the cool lounge.
When you plan your next trip, don’t forget to visit these exceptional cafes around the world and capture some crazy memories while enjoying some exquisite food and coffee. Each of these cafés that have made it to the list has something special to offer whether in terms of ambiance or terms of food or location. Take your pick or visit them all. Happy Globetrotting!
In the times that we live today, our life is full of commitments, responsibilities and to do multiple roles. And, with life moving at a very fast pace there are so many deadlines to meet that maintaining a work-life balance becomes a task. This is when a cup of hot coffee benefits comes to the rescue where you can take a moment to relish and rejuvenate in your busy day.
Coffee is considered to be a great stress buster that can instantly fight sleepiness, alerts the mind and energizes the body. A good cup of freshly brewed coffee is the perfect way to start your day and energize yourself.
The biggest dilemma which most coffee drinkers face is, how many cups of coffee should one drink that is healthy and beneficial. Several studies and researches have been conducted on the amount of coffee to be consumed and its effects.
There are many coffee benefits such as-
It is good for the heart
Prevents certain tumours
Good for the respiratory system
Variants of Coffee
Coffee benefits also depend on choosing the right amount of caffeine consumption based on the size of the cup and the quantity of black coffee it contains. The way the coffee is prepared, the type of bean used and the brewing method determine the quantity of caffeine which will eventually be consumed.
Coffee comes in several variants, but Robusta and Arabica are the most popular and known. The least amount of caffeine is found in Arabica which is grown in South and Central America. Compared to this Robusta contains caffeine which is almost two times the amount present in Arabica.
Methods of Preparation
The way the coffee is prepared affects caffeine concentration present in it as well as giving essence and flavour to it along with coffee benefits.
Infusion or Immersion Method
In this process, water is heated till it reaches the right temperature after which it is infused with ground coffee till the compounds are released into the water.
The extraction of caffeine depends on the temperature of the water. Some of the coffees prepared by this method are
While preparing this coffee, water is heated in the chamber that is lower which has a different pressure than that of the upper chamber which is open. The heated water rises due to this method and the coffee granules are extracted instantly. This kind of coffee is made in the vacuum coffee maker, the Italian coffee maker and the espresso machine.
Being machine prepared, each cup of coffee has a varied caffeine concentration.
Filtered and Percolated Coffee
The combination of gravity and the high temperature of the water is used to produce coffee in percolators as well as filter coffee. The hot water is slowly allowed to drip in the filter which has ground coffee in it and letting it fall on its own.
Appropriate Caffeine Estimation
The recommended quantity of caffeine which can be consumed in a day is 400 mg. Most of us tend to drink our coffee in the same way and use the same kind of mug or cup, therefore, the best way to keep a track of the caffeine consumption is to make a note of the amount of coffee we use and the number of cups we take in a day.
To calculate an estimated consumption of coffee that is good for everyday use, we can get a fair idea by the method in which it is prepared and the amount of caffeine it contains. For example
A small cup of filter coffee has a caffeine concentration of approximately 69.2 mg/100 ml which rounds up to 21 mg of coffee in a cup of 30 ml.
Coffee prepared in an espresso machine has a caffeine concentration approximately of 420 mg/100ml which rounds up to 126 mg of coffee in a cup of 30 ml
A cup of cold brew has a caffeine concentration of approximately 224mg/100 ml which rounds up to 67 mg of coffee in a cup of 30 ml
Coffee brewed in an Italian Mocha pot has a caffeine concentration of approximately 219.2mg/100 ml which rounds up to 66 mg of coffee in a cup of 30 ml
A cup of French press coffee has a caffeine concentration of approximately 74.2mg/100 ml which rounds up to 22.5 mg of coffee in a cup of 30 ml
These estimates of the amount of caffeine in each kind of coffee above will help coffee drinkers to consume coffee as per the quantity recommended and not exceed the limit hampering one’s health.
Yes, now you can assess coffee benefits by making an estimate of the number of cups you drink. Enjoy your favourite cup of coffee and begin the day with renewed energy and freshness.
The finest cup of coffee can only be prepared if the coffee beans are the best and of fresh quality. Selecting the best quality coffee beans can be compared to buying a bottle of good wine. Buying coffee beans requires careful selection.
It is important to have some basic knowledge about the world of coffee. It is important to sample the taste and aroma of different types of coffee before you finally decide on which coffee – Availability to take home. There are some more features which you should keep in mind when you go out to buy coffee beans. One of them is the acid content in the coffee. All coffees require a certain amount of acidity to prevent them from being flat or dull. The coffee having less amount of acidity is also called “mellow”.
The second factor to consider is the aroma as the aroma of coffee can be flowery, earthy, fruit-like, earthy, smoky or it can even have the aroma of certain nuts or berries.
TASTE: the regions where the coffee beans grow have a lot of impact on their taste. This depends upon the elevation and farming methods, the soil, and whether the coffee beans are organic or have been grown in the shade.
Now let’s dive into understanding the different types of coffee beans
Arabica Coffee Beans
Another name for Arabica is Arabian Coffee. It is considered to be the first species of coffee that was cultivated and comprises a major part of global production. It is the most popular coffee in the world. These coffee beans are grown all over the world but have their origin in the southwestern islands of Ethiopia. It is also grown in areas around the equator, Brazil being the largest producer in the world. They have a balanced taste which is not very strong. It comes in a slightly sweet flavor with a tinge of nuts, chocolate, caramel, fruits, or berries. It can be slightly acidic and bitter in taste.
Some of the most common kinds of Arabica coffee beans are
Bourbon which is a bit of a chocolaty and fruity in flavor
Typica is one of the first coffee variety and today most of the varieties we see come from this
Caturra coffee has a light body and a citric flavor, and many more.
Some of the benefits of this coffee are:
Low calorie without added milk and sugar
Rich in anti-oxidant
Contains small amounts of vitamins and minerals
Can be used as a skincare product
It is best enjoyed as a cold beverage.
Robusta Coffee Beans
Robusta coffee is commonly known as coffee Cenephora which owes its origin to Africa. It is generally used in espresso, instant coffee, and also as a filler while blending certain kinds of ground coffee. The taste of Robusta coffee is between neutral and harsh. It is considered to have a very bitter taste. These coffee beans grow at a low altitude. It requires a very low production cost and is not susceptible done by pests. The farmers use the mono-cropping method for growing these coffee beans.
Some of the benefits include
More caffeine and less sugar
Cheaper in price
Liberica Coffee Beans
Liberica coffee is also known as “Barako” meaning manly. The country of origin for this coffee is the Philippines. The beans of Liberica coffee are large in size and irregular in shape. The coffee beans have an aroma that is fruity and floral. It has a full body and a smoky taste. This coffee is strong in flavor due to the distinct smell it carries while it gets roasted. The taste of this coffee is considered to be woody by most people.
It is a great anti-oxidant
Used as a body scrub in the spa treatment
Reduces the chances of Alzheimer’s and heart diseases
This is one of the rarest and least found coffee in the world today.
Excelsa Coffee Beans
Excelsa is also known as Coffea dewevrei or dewevreié and owes its origin to Central Africa where it was first cultivated. It is known to grow best between the altitudes of 1000 to 1300 m.a.s.l. in a much vertical space as it is a tree-like plant and not a shrub.
The coffee beans of Excelsa coffee are small and round and are mostly used to blend with other coffees. It possesses a fruity and tart body and has a roast taste.
Contains lower levels of caffeine
Excelsa tree is resistant to many diseases like coffee leaf lust, minor moth on coffee leaves, nematodes, etc.
Diving into different types of coffee, Robusta and Arabica hold more domination in the world of coffee, and sometimes these coffee beans are mixed to give a more interesting flavor, aroma, and texture to help you with a cup to enjoy.
In the end, the idea should be to measure life with coffee spoons whether you choose to drizzle mocha or vanilla.
Monkey coffee beans are obtained after the coffee fruit is thrown away by monkeys after savouring their nectar. The acidity of the coffee is reduced by the saliva of the monkeys. It is produced by the rhesus monkeys and Formosan rock macaques after they chew the coffee beans and spit them in the ground instead of consuming them.
This coffee is a very rare type of coffee bean found in India and Taiwan. As this coffee is rarely found, it is an expensive affair to get a taste of it and enjoy it.
Let us discuss in a little detail about this rare monkey coffee.
Monkey Coffee Beans from India
Monkey coffee is mainly produced in Chikmagalur in India. The farms for producing this coffee are found in close proximity to the forest area and requires a lot of shade for it to grow properly. These monkey coffee beans are generally are formed with the help of Rhesus monkeys.
What is Monkey Coffee?
The monkey coffee bean is the seed that is found inside the coffee bean fruit or cherry. Monkeys select the sweetest and best coffee cherries that grow on coffee estates. After picking these coffee cherries they chew them in their own time.
After they are done with the fruit, they spit the leftover fruit along with the parchment surrounding it to the ground. The farmers rinse, wash, process and dry these seeds which have been chewed. They generally turn grey instead of green and once they are dried, coffee beans are roasted and become available in the market.
The myth behind Monkey Coffee
In the earlier times, the coffee beans chewed by monkeys were considered to be a natural waste and were hardly collected. It was only at the beginning of the 21st century that the chewed monkey coffee beans were collected by coffee producers and sold after being processed as a special one.
Benefits or Ill Effects of Monkey Coffee
Some of the health benefits include
Protects from several cancers
Prevents from stomach ailments due to low acidity content
Helps in preventing dementia
Protects and strengthens teeth
Boost energy and improves mood
Helps prevent migraine and headaches
There also certain points you need to keep in mind before investing in the monkey coffee beans.
As it is rare, authentic coffee is hard to find
Might get cheated on the price and you may not get the genuine product as it is not that easily available
How does Monkey Coffee Tastes?
Even though the method of brewing monkey coffee is very similar to brewing other coffees, the taste of monkey coffee is not the same as that of a regular coffee.
The flavour of the monkey coffee bean changes as the saliva of the monkeys helps in breaking down the enzymes in the coffee beans.
The taste of monkey coffee is more complex and sweeter than many coffees. It has a blend of many flavours such as citrus, nuts, chocolates and vanilla. Out of all these flavours, vanilla is more prominent.
Typically found in a light to medium roast, monkey coffee is very little traces of bitterness and a pleasant taste. Monkey bean coffee being a very rare and expensive coffee is usually preferred by people to be consumed on special occasions rather than being drunk on a regular basis.
The best way to savour monkey coffee is to have it without any additions like milk, creamer or sugar. It is best tasted like black coffee.
How Can You Purchase Monkey Coffee?
The production of monkey coffee mainly depends upon monkeys along with favourable climate conditions due to which there is a lot of inconsistency in its availability. It is very common for coffee producers to have a very limited amount of coffee available for the whole year. The number of coffee producers specializing in monkey coffee is very less in number.
The retail price of monkey coffee is several hundred dollars for a pound and the price of a cup of brewed monkey coffee can go up to 10 dollars.
It is very difficult to procure monkey coffee as it is scarce very difficult to find.
It can be sold through high-end coffee retailers, coffee farmers or from the website of speciality coffee roasters.
Monkey coffee beans are rare coffee beans that are grown in limited places like India and Taiwan and are a little pricy. This coffee is not much bitter and is best enjoyed as black coffee.
In order to retain its freshness, it is advisable to store monkey coffee carefully. It should be stored in an airtight container and kept in a place that is dry, dark and cool. The best locations for storing it are is away from the source of heat. Storing monkey coffee in the freezer or a refrigerator should be avoided as the beans can degrade because of the humidity and moisture in these places.
Sure, this coffee seems bizarre but hey, given the realms of coffee have made animal poop coffee popular, monkey coffee seems to be a fair deal. Too offbeat for you?
It’s an Ice breaker, it’s a Heart mender, it is a Cup of Coffee!
The aroma of freshly brewed coffee is almost therapeutic. Regardless of whether you like it with a hint of hazelnut syrup or a dollop(s) of ice cream; it is remedial for everyone.
The very mention of the word coffee reminds us of a café or a coffee shop and on visiting these places it generally becomes difficult on what to order as the variety of milk coffee is mind-boggling. There is a variety of coffee available to suit different tastes that go beyond just normal coffee.
With different kinds of beans available at the best coffee farms, many forms of coffee can be brewed using a little bit of innovation and imagination.
Let us dive into some of the best milk coffee drinks that will want you to get in your kitchen and experiment.
Is a favorite among many people. It is inspired by the distinct hoods on the robes of Italian monks called capuchins. It is served with a foam cup of thick milk. A good cup of cappuccino can instantly energize you to begin your day with a full swing.
Recipe for a good cup of cappuccino
Take 1 shot of espresso and add it to half a cup of steamed milk and one-third cup of milk foam. Combine all three of them and enjoy.
Latte is another variant of the cappuccino family but in a mildly flavored version. A latte has less froth and more steamed milk as compared to a cup of cappuccino. You can also enjoy it by flavoring it with a dessert syrup of your choice.
Another way of relishing the latte is by adding ice and some whipped cream.
Recipe to an energizing cup of latte
Take one shot of espresso and add it to ten ounces of steamed milk. Now top it up with half an inch of foam. You can also add some dessert syrup or ice or whipped cream to add flavor.
Italians have inspired many versions of coffee and one of them is affogato which is more of a dessert than coffee. It includes ice cream or gelato along with a shot of espresso. You can always create variations by adding a dash of liqueurs along with espresso.
Recipe to a delightful affogato
Take one scoop of any ice cream preferably vanilla and add one shot of espresso on top of it. Enjoy the bold and creamy iced drink with a distinct flavor of espresso.
This interesting drink has its origin in Spain and owes its name to the Spanish verb cortar which means to cut. The name is so as the strong espresso has a lot of acidity and the dairy cuts out the acidity so produced.
It is a common ratio of 1:1 of espresso and milk where milk cuts the bitterness of the espresso. Cortado is generally served in a glass or a metal cup.
Recipe to this delicious drink
take two ounces of espresso and an equal amount of foamed milk. The milk should be just slightly foamed. Serve a cup of love to be savored.
Mocha has its origin from the city of Mocha in Yemen, an early coffee trade center. Most people are of the opinion that mocha and mochaccino are the same, but there is no clarity on why. Both these drinks are made out of espresso and chocolate. Mocha is a latte with some added chocolate which is used as a sweetener.
A mochaccino is considered to be closer to a cappuccino where the espresso and milk ratio is concerned.
These two drinks are often served with whipped cream.
Recipe to this lip-smacking drink
Take one tablespoon of chocolate syrup and add a shot of espresso to it. Now add one-third of steamed milk and top it up with one-third of whipped cream. You can also add marsh mellows and cinnamon for some variation.
This delicious drink has its origin in Australia and is one of people’s favorite. It is important to have the right proportion of steamed milk and espresso for preparing a perfect cup of flat white. The microfoam topping is the most challenging part and requires a skillful and careful steaming of milk to get the dense froth which is the highlight of this drink.
Recipe to a frothy flat white
Take one shot of espresso and add four ounces of milk steamed to get a dense froth.
Frappuccino is widely called a frappe. This is a mixture of many ingredients to get the required consistency. It is also known as a coffee milkshake that requires to be frozen, creamy, and strong coffee.
Recipe to a strong coffee milkshake
Take one shot of espresso, add one cup of ice to it along with half a cup of milk. Now add three tablespoons of brown sugar and blend them to enjoy your Frappuccino.
Coffee is a very versatile drink that can be made and consumed in a variety of ways. One can experiment using different various ways and with different beans, milk, and other ingredients.
Haven’t turned into cafephile yet? Give them all a (double) shot!
Our last article on list of black coffee drinks and above list of milk coffee drinks and recipes will give you a fair idea about the best types of palatable milk and black coffees which can be customized to your taste using a little creativity and experimenting with ingredients. milk-based coffee also helps you avoid acidic reactions.
So go ahead, brew a perfect cup of coffee, and savor it.
When we hear or read the word coffee, the first thing that comes to mind is a coffee shop or a cafe and when we do visit these coffee shops, small/big or buy coffee from a renowned coffee farms the first thing is that we get confused looking at the menu. There are so many variants of coffee that it becomes difficult to decide what to drink and impossible to try all (yes, even for a coffee lover). With so many variants of beans, brews, and types of coffee that it will be impossible to taste all of them in a lifetime. This makes trying them all the more important.
While people love experimenting with coffee, it’s more about different brewing methods, beans, grinding methods, water temperature and more just to get that perfect cup of coffee.
Here we are going to discuss the best black coffee drinks and help you decide what all to try. You probably have had the aroma settled in your senses already so here we go!
A perfect espresso shot is a creamy sweet syrup which is truly the essence of a wonderful coffee. It takes a lot of expertise to prepare a perfect espresso that is creamy and smooth containing just a little pinch of bitterness.
The difference between espresso and other coffee drinks is its preparation method.
Recipe for a perfect espresso shot
Take 7-9 grams of coffee.
Pour clean water forced at 195-205F (90.5-96.1C) with a lot of pressure grinding the coffee beans for 20-30 seconds to allow it to brew well. This will prepare a single shot of 25-35 ml which is .85-1.2 ounce.
To prepare a double shot multiply the numbers by 2.
To keep it simple, espresso is one of the most loved coffee shots which is highly concentrated and needs a short time to be brewed under a lot of pressure.
The taste of espresso largely depends on the way the coffee beans are roasted. The darker the beans are roasted; the more bitter the espresso will be. Roasting the beans lightly or medium make the best espresso as this allows the sugar and oils to be preserved leading to a balanced taste.
Americano is one of the much-debated coffee on the menu. It is made by pouring some water into the espresso shot after it is brewed by diluting it. Many people who love coffee take americano to be diluted, but on the contrary, sometimes an espresso shot tastes much better with a combination of some water.
It helps in making it more aromatic keeping the elements in place.
Recipe for a beautifully brewed Americano
The three important things to be kept in mind while preparing an americano are
The temperature of the water-
The temperature of the water should be 185 degrees Fahrenheit. Adding too hot or too cold water will not make a perfect americano.
There are many different coffee flavors to prepare an americano. And mixing hot water with the shot of espresso will only dilute the coffee flavors. There may not be any particular flavor for preparing an americano, but many different flavors will require different preparation methods.
Style of shot
While choosing a shot to prepare americano, ristretto shots are preferred by many coffee lovers due to its intensity. These shots are highly flavored, brighter, and sweeter as compared to the espresso shot.
Even though ristretto originated in Italy, it was made popular by the Americans. The intensity of flavors in a ristretto is higher which means that the level of favoring compounds of coffee is difficult and not as concentrated as in espresso.
To prepare a perfect cup of ristretto
Brew the coffee for the same time as an espresso shot just keeping the water restricted. This changes the extraction of coffee shifting the flavor to a sweet, syrupy, and acidic one.
The final cup of a ristretto is a sweet, syrupy, and bright espresso shot. Even the bitterness is very little.
The long black is very popular in the café of Australia. It is similar to Americano just the method is reversed.
Recipe for preparing a long black
Fill the cup with hot boiling water and then pour the espresso or ristretto shot from the top. This will help to give the long black a rich flavor as well as reserve the crema.
Another way of preparing a long shot is by pulling the espresso shots straight into the water. This helps in preserving the flavor for a longer time also helping in creating a beautiful pattern on the top of the coffee.
Lungo espresso is also Caffe Lungo and is a favorite in Italy. the taste of Caffe Lungo can be extremely bitter as compared to a properly brewed one.
The recipe to prepare the Lungo shots
Brew it for more than one minute which is longer than the normal espresso.
Food. Water. Black Coffee – that’s all the essentials you need in life.
The above list of black coffee drinks and recipes includes the best black coffee and is a must-try for every coffee lover. A good cup of black coffee not only helps in energizing you but also has a lot of health benefits. So, experiment at home or visit a nearby café and brew yourself a perfect cup of black coffee drink with the help of the recipes above.
Many of us like to begin our day with a freshly brewed cup of coffee. It is a perfect energy booster to keep you going the entire day. Purchasing coffee from retailers and departmental stores is the closest on a busy day, but it depends on the availability and often creates a hole in our pockets.
It is thus more beneficial to connect with the local coffee farmers and stock yourself with less expensive and fresh beans directly cutting out on all middlemen from the supply chain and having the best source at hand.
Let’s now dive into coffee farms and direct procurement to understand the benefits of directly buying coffee from coffee farmers.
What are coffee farms and coffee farmers?
Coffee farms are farms where coffee cherry seeds are planted and coffee trees are grown. There are many different types of coffee farms that can help you in understanding how coffee is produced.
Small Family-owned Farms – Small scale farmers are responsible for growing around 80% of the coffee produced in the world. Coffee farming is a source of livelihood for more than 125 million people.
High Production Farms – Around 20% are high production farms that are not owned by families. The coffee output farms of Vietnam and Mexico are the commercial hub of the coffee business.
Organic Coffee Farms – Organic farms are refrained from using chemicals, fertilizers, and pesticides for increasing their coffee plants. This helps in the early ripening of the berries and helps in producing a healthy yield.
Organic coffee is more expensive than the standard ones.
How to find and select the best coffee farms?
Coffee is a product that can vary in properties based on various factors. In order to procure the best coffee, there are a few things to look out for:
Choose Source Country – The first step is to determine the country of origin from where you want your coffee to be sourced. Each country has its distinct coffee characteristics which are aided by the varying soil fertility, altitude, processing methods, and local varieties. The desired order quantity and frequency is a major factor because coffee can’t be sourced all year round from the same country.
Choose the Coffee Producing Region – Each country can have multiple coffee-producing regions defined by climate and geography. Each region’s coffee can differ in taste and aroma. Having an understanding of each region’s flavor profile can help you choose wisely.
Research Processing Methods – The processing method greatly impacts the flavor profile of any coffee produce. There are three main processing methods – natural, honey, and washed. It is important to know each process in detail and how it affects the coffee.
Visit the Coffee Farm and Taste the Coffee – Once your preferred source country and region are selected, you should visit the coffee farms in that location for a process called “cupping”, where you can sample the coffee and get an idea about the flavor profile of the coffee on offer.
Fair Trade Certified – If you want your coffee to be sourced only from farms that provide safe working conditions to the coffee farmers and do not use harmful chemical pesticides, you should buy from Fair Trade Certified coffee farms only.
What are the benefits of procuring coffee directly from producers?
Purchasing coffee directly from producers is popularly known as Direct Trade. The benefits of direct trade include:
Greater Transparency – From start to finish, the process is highly transparent with every specific detail provided to you by the farmers and producers. This includes the specific farm where the coffee was produced.
Better Prices for Everyone – Since direct trade removes all middlemen from the coffee purchasing process, the purchase price is lesser for customers while giving more money to the farmers. This is a win-win situation for all stakeholders involved.
Better Relationships with Producers and Farmers – Direct trade allows you to facilitate long-standing relationships with coffee producers and farmers. This provides encouragement and better earning opportunities to farmers while also ensuring value delivery for customers.
Great Quality of Coffee – Since you are directly procuring coffee from farmers, you can make informed decisions based on your sampling of coffee. Farmers are incentivized to choose high-quality beans as they have better monetary returns. This allows you to choose the best quality of coffee.
Best coffee farms in 2021
Some of the best coffee farms in 2021 which you can visit for an enriching experience are:
Finca La Valentina (Panama) – This coffee estate is located in the mountains of Boquete and produces Geisha coffee.
Finca El Ocaso (Colombia) – This coffee farm can accommodate up to 10 tourists with on-site rooms and has daily tours of 3-hour duration, available in both English and Spanish.
Arusha Coffee Lodge (Tanzania) – One of the largest coffee farms in the country.
Suan Lahu (Thailand) – Run by the Lahu tribe, Suan Lahu farm offers insights not only into Thai coffee but also the culture of the Lahu people.
We hope this article shows you the benefits of procuring coffee directly from the farmers who toil tirelessly to ensure that you get the best cup of black coffees or milk coffees all year long.